Saturday BBQ! in Cinncy

I had a client show a corporat jet at a private airport yesterday. Didn’t have much of a budjet and suggested we do a brunch from 1- 2:00 pm. I said no to that because brunch food doesn’t hold up well. It is spring/going into summer on a Saturday afternoon – Let’s do BBQ. She readily agreed and BBQ it was. I was flying back from Geneva yesterday and emailed the catering company – how did it go? They said good. The people were nice and the food was good. OF COURSE they are going to say that to me – it is their food. SO I emailed them the tell all question….How much food came back. If he tells me little then I know it was good.

That is my story for now and I am sticking to it.
Claire

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